The American oak, ex-bourbon barrels used in maturation impart toffee, butterscotch and vanilla notes. Balblair 2003 is golden amber in appearance. On the nose there are the signature Balblair aromas: floral and fragrant punctuated with citrus fruits, apricots and honey. On the palate it is full bodied, with notes of oranges, lemon, honey and spice. The long lasting finish is sweet yet spicy; a superbly well-balanced dram.
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