Specification: The Duthac comes from Glenmorangie's range of expressions originally released for the Travel Retail market. This particular single malt, name after St. Duthac whose resting place sits at the centre of the Royal Burgh of Tain, has been part finished in Pedro Ximénez Sherry and virgin oak casks before being bottled at 43% ABV. Plenty of rich, mellow elements throughout this one (as you'd expect from Glenmorangie), with touches of sticky PX sweetness and herb-y spiciness.
Specification: The cuvée opens up a whole new palette of colours and flavours, with an intense salmon pink hue. The aromatic elegance is supported by an overhead structure. Undeniably, there is life in this wine. «Brut Mosaïque in pink», this cuvée has all the hallmark Chardonnay finesse (35%- 40%), rounded out by the ripeness of the Pinot Meunier (25%-30%) and the structure of the Pinot Noir (30%-35%). The addition of Pinot Noir red wine to the blend (15% to 18%) and a light dosage (10 g/l) result in a very complete, balanced champagne.
