Specification: The only gin made using whole citrus fruit, including white grapefruit, lime, and orange, along with juniper, coriander, and a hint of chamomile flowers, No. TEN has a unique, full-bodied character and citrus undertone. It is this combination of full body and fresh flavor that has made it a perennial favourite amongst passionate bartenders. A gin like no other, Tanqueray No. TEN elevates every cocktail.
Specification: Veuve Clicquot ages their non-vintage brut for almost twice the required time, resulting in a superb marriage of freshness and power, with rich fruit and a mouth-filling mousse.
Specification: Containing a blend of rums from 6 to 25 years old with an extra aging stage in French oak barrels that previously held cognac. A wonderfully complex and satisfying balance of sweetness, fruit, spice and spirit, all tempered by the extra aging stage in ex-cognac French oak barrels; long, smooth and sweet with a weight of dark and prune; sweet oak spices of clove, vanilla and cinnamon, and lighter notes of dried mango and raspberry, with a subtle hint of ginger to finish. A connoisseur’s delight and the ultimate expression of the Master Blender’s art.
