Specification: Aged in oak casks for at least sixteen years, this much sought-after single malt has the massive peat-smoke that's typical of southern Islay - but also offering a dryness that turns it into a truly interesting dram. Lagavulin 16 Year Old demands to be served in a traditional whisky glass, neat or with a little water.
Specification: A lighter style Macallan with flavors of citrus, vanilla and coconut. The addition of American oak bourbon seasoned barrels imparts aromas and flavors slightly drier and more oaky than the american oak sherry casks, with more pronounced aromas and flavors of coconut, but still with the lighter colors and sweetness associated with American oak. Colour: Pale Straw. Nose: Complex with a hint of fruit and heather honey. Palate: Medium, balanced with fruit, oak and spice. Finish: Lingering with dried fruits, oak and spice.