Specification: Jameson Original is a blend of pot still and fine grain whiskeys that is as versatile as it is smooth. Triple-distilled and aged for a minimum of 4 years, this is the timeless whiskey that turned our green bottle into an icon. Nose: To the nose, Jameson has a light floral fragrance, peppered with spicy wood and sweet notes. Taste: Perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness.
Specification: Heavily peated with a sweet and spicy finish. It’s said that centuries ago, an old seer prophesied that the last Campbell to leave the island would be penniless. In 1938, this came to be. To mark the legend, the seer's symbol watches over every bottle. Taste: Powerful peat smoke and spicy sea spray open up the palate, followed by flavours of soft liquorice, spicy cinnamon and nutmeg.
Specification: Translated as Big Ocean, this unique expression is a celebration of the art of Laphroaig, with only the best batches hand selected by distillery manager for their exceptional flavour. All have been matured in first-fill-only ex-American white oak bourbon barrels in the warehouse right next to the Atlantic. This whisky is then carefully re-casked and left to sleep in the finest European oak. The result is an extraordinary fusion of flavours, from unmistakable medicinal peat, to the soft and spicy caramel tones of the American wood, to the big, rich “burnt apricot and raisin” of the European oak. Finally bottled and non chill-filtered, the distillery manager’s selected batches are marked with his signature. Anything that can withstand the Atlantic for 200 years deserves a little recognition.
