Specification: In 1974, 100 years after the creation of Cristal, Jean-Claude Rouzaud decided to create the Cristal Rosé cuvée. To achieve this, he selected old-vine Pinot noir grapes from the finest Grand Cru vineyards at Aÿ, which are now cultivated according to biodynamic principles. A blend of around 55% Pinot noir and 45% Chardonnay, comprising 20% of wine matured in oak tuns, Cristal Rosé is produced using the saignée (bleeding) process after cold maceration. The Cristal Rosé cuvée is aged, on average, for 6 years in Louis Roederer’s cellars.
Specification: Instead of a sugar-filled fizzy drink to give you a boost, why not grab a can of Perrier Sparkling water? Made from the purest natural mineral water, which has been naturally carbonated to add a refreshing fizz, Perrier has been captured and bottled from the same spring in the Languedoc for the last 100 years. Each 330ml can is packed with rejuvenating refreshment, just the thing to get you through a tough day. This pack contains 24 cans.
